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New Sumikko gurashi possessions

24/6/2014

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Velveting fish slices
Velveting fish slices...
Velveted fish slices ready for dinner
Velveted fish slices ready for dinner...
Was velveting fish slices when I realised 2 eggs in the carton had cracked. I always checked that none of the eggs is broken before that carton goes into my grocery basket. It can't be due to hatching (hahaa of course not!) at a temperature as low as 4 degree celcius inside the fridge. If I didn't recall wrongly, the same happened with a few eggs in my previous carton. But it didn't quite bother me then coz I usually couldn't cook all the eggs before they expire. Kirin and 小雨 aren't fans of eggs.

Could it be due to expansion of egg yolk and white under too low a temperature? Probably. The egg I used for velveting just now had rather icey egg white, which I took longer than usual to separate from the egg yolk. Turned the fridge temperature a notch up. Let's see.

Simple stir-fry dishes for dinner tonight:
1. Kung pao sliced fish (batang) re-visited. Only difference was I replaced the sliced spring onions with yellow onion strips.
2nd try at Kung pao sliced fish (batang)
2nd try at Kung pao sliced fish (batang)
2. Baby bok choy stir-fry. Almost like my nai bai stir-fry, just that I blanched the baby bok choy and added 1+1/2 tsp of abalone sauce to the broth mixture. 

Hmm rather boring hor... but 小雨 seemed to enjoy it. Heee
baby bok choy stir-fry, in abalone sauce
Baby bok choy stir-fry, in abalone sauce
Well, highlights of the day is not going to be dinner but new Sumikko gurashi possessions!! A pair of fork and spoon, a cup and a notepad. I used to write my baking recipe notes in these cutesy notepads and tuck them in between pages of my recipe book. Sounds old school yea? That was before I own an iPhone. O they were also used to record my inventory of plain, all purpose flour, Top flour, caster superfine sugar, icing sugar etc. Yes I was that meticulous. Lol. Those were the days when Yang was lost in a baking craze.
writing baking recipe notes in cutesy notepads
Writing baking recipe notes in cutesy notepads...
recording baking inventory in cutesy notes
Recording baking inventory in cutesy notes...
Maybe I should start writing notes again and hang/stick them somewhere in the kitchen where I could take a quick read as I cook? I know I need to replicate the notes in my overused iPhone somewhere, before it gets misplaced by careless Yang or perishes from an overload of information.

Hmm I think I need a Sumikko gurashi pencil.. Hahaa
Sumikko gurashi fork and spoon
Sumikko gurashi fork and spoon
Sumikko gurashi cup
Sumikko gurashi cup
Sumikko gurashi notepad
Sumikko gurashi notepad
Ok I need to end off my day with a little creativity again.

So here you go: A 2nd bowl of YY for "Yang's Yoghurt". Ran out of sheep for Yang, so I made do with a duckie. Hahaa...  Today I was more cautious and I thought this is way too neat. Could have been a little messier for a greater sense of art.

Well... **Nothing is perfect in this world**
YY, art-in-Yang's-yoghurt #2
YY, art-in-Yang's-yoghurt #2

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    Lefty Yang

    A Singaporean mom, Lefty Yang shares about learning to love herself...

    Of culinary she cooks to stimulate her five senses, with her stash of homemade chicken stock; Of lyrics she sings to echo her moods and feelings, from the world of beautiful singers and songwriters; Of yoghurt art she creates to capture her memories and emotions, in a bowl of low fat natural yoghurt.  

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